Art of the Business Lunch
Robin Jay
Finally, there is a definitive guide to the business lunch! Here is just some of what you will learn:
-Whether you should pick up your clients or meet them at the restaurant -How to pick the right restaurants for business and which restaurants to avoid -How and what to order -Cell phone etiquette -How to pay for lunch discreetly
Discover what companies are looking for in a candidate when the job interview takes place over lunch. Find out how to turn brief encounters at networking luncheons into solid, long-lasting relationships. Once you learn the secrets to The Art of the Business Lunch, you’ll never waste another lunchtime eating alone!
Robin Jay currently works as a consultant, public speaker and corporate trainer since retiring from an award-winning career in advertising. She is a past President of Las Vegas Women in Communications (WIC), and has also served on the Board of Directors of WIC and the Juvenile Diabetes Foundation. She is on the faculty of the University of Nevada, Las Vegas, Educational Outreach program, and is also a Reconnection healing practitioner. She has lived in Las Vegas, NV for more than 30 years.
The Art of the Business Lunch takes you through every aspect of the business lunch. Robin Jay, the Queen of the Business Lunch, teaches you proven methods for making the people with whom you do business choose to work with you, instead of your competition, time and time again
Source: Multiple book reviews, including Springfield (Missouri) Area Chamber of Commerce website and Amazon.
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John Dussman is Midwest Manager for VillageProfile.com, working with chambers in Arkansas, Illinois, Indiana, Kentucky, Michigan and Missouri. More than 1500 Chamber of Commerce all over the United States have trusted Village Profile to produce their Membership Directories, Community Profiles, Visitor Maps and Publications, Economic Development magazines and Chamber of Commerce Maps. Contact John at (800)-600-0134 x239.
Art of the Business Lunch
Robin Jay
Finally, there is a definitive guide to the business lunch! Here is just some of what you will learn:
-Whether you should pick up your clients or meet them at the restaurant -How to pick the right restaurants for business and which restaurants to avoid -How and what to order -Cell phone etiquette -How to pay for lunch discreetly
Discover what companies are looking for in a candidate when the job interview takes place over lunch. Find out how to turn brief encounters at networking luncheons into solid, long-lasting relationships. Once you learn the secrets to The Art of the Business Lunch, you’ll never waste another lunchtime eating alone!
Robin Jay currently works as a consultant, public speaker and corporate trainer since retiring from an award-winning career in advertising. She is a past President of Las Vegas Women in Communications (WIC), and has also served on the Board of Directors of WIC and the Juvenile Diabetes Foundation. She is on the faculty of the University of Nevada, Las Vegas, Educational Outreach program, and is also a Reconnection healing practitioner. She has lived in Las Vegas, NV for more than 30 years.
The Art of the Business Lunch takes you through every aspect of the business lunch. Robin Jay, the Queen of the Business Lunch, teaches you proven methods for making the people with whom you do business choose to work with you, instead of your competition, time and time again
Source: Multiple book reviews, including Springfield (Missouri) Area Chamber of Commerce website and Amazon.
---
John Dussman is Midwest Manager for VillageProfile.com, working with chambers in Arkansas, Illinois, Indiana, Kentucky, Michigan and Missouri. More than 1500 Chamber of Commerce all over the United States have trusted Village Profile to produce their Membership Directories, Community Profiles, Visitor Maps and Publications, Economic Development magazines and Chamber of Commerce Maps. Contact John at (800)-600-0134 x239.
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